Applause for fundamental approach! Weekly Uzbekistan–Riga produce supply (soon also the Delicacy shop next door), local bio halal lamb and Uzbek chefs' dexterity lifts your gastronomic experience to the sky-hights. Six award-winning cooks from Tashkent even go an extra mile from making truly authentic middle-Asian cuisine, also covering Silk road dishes as Asian fish 'Khe', Meditarrenean 'Lachmacun' a.o. Gentle and light pilaf, manti (try also with pumpkin), amazing lagman, shurpa soups. Robata-made grill, tandoor-cooked bread. Also vegetarian/vegan options. Enjoyed from state-of-art hand-made pottery. Recommended to pair with suggested wines or/and their author's cocktails. Stylish, contempo interior supplemented by fine antiquities. Occasional dj sets. Children corner. Essential location. Gastronomic treasure!